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Testo 103 – Food Thermometer.

Availability:

34 in stock


  • Ideal for use with food: HACCP compliant, certified according to EN 13485
  • Splash water protected –  IP55 rated
  • Practical folding mechanism – for quick ‘n easy measuring; fits in any shirt or trouser pocket
  • Easy-to-use, high-precision technology

5,224.00  9,007.00 

34 in stock

*

Product Description

  • The testo 103 food thermometer is just a little over 11 cm long, which makes it the smallest folding food temperature thermometer in its class. In fact, it’s so small it fits in any shirt or trouser pocket, so it’s always accompanying you whenever you need it. The probe can also be folded while not in use, to avoid any damages..
    The testo 103 food thermometer – ideal for food safety inspections
    The testo 103 food temperature thermometer can be used everywhere where food is sold, stored or processed. It is ideal for checking incoming goods, catering services, canteens and commercial kitchens, as well as cold storage rooms and supermarkets, and for ensuring that temperatures are kept and quality and hygiene standards are met.
    The sleek food thermometer with rugged sensor tip makes it ideal for carrying out spot checks on liquid and semi-solid media where it leaves virtually no trace.
    It can also measure the core temperature of foodstuffs when the probe has been folded out at an angle of only 30°. This is particularly convenient – and often necessary – as it is not always possible to carry out measurements at an angle of 180° when checking food in certain storage spaces or when it is piled high in boxes or on display.
    When you have finished carrying out your checks, simply fold the probe away and pop the thermometer back into your pocket until you need it again.The testo 103 food probe thermometer is not only HACCP compliant and EN 13485 certified but also splash water protected making it ideal for use in the food sector.

Technical data

Temperature - NTC

Measuring range

-30 to +220 °C

Accuracy

±0.5 °C (-30 to +99.9 °C)
±1.0 % of mv (+100 to +220 °C)

Resolution

0.1 °C

Reaction time

t99 = 10 s (Measured in moving liquid)

General technical data

Weight

46 g (including battery)

Dimensions

189 x 35 x 19 mm (probe folded out)
115 x 35 x 19 mm (probe folded away)

Operating temperature

-20 to +60 °C

Product-/housing material

ABS

Protection class

IP55

Product colour

white

Length probe shaft

75 mm

Length probe shaft tip

22 mm

Diameter probe shaft

3 mm

Diameter probe shaft tip

2.3 mm

Switch on/off

With folding mechanism (approx. 30°) / Auto off after 60 mins.

Measuring rate

0.5 s

Standards

EN 13485

Battery type

2 lithium batteries (CR2032)

Battery life

300 h (at +25 °C)

Display type

LCD

Display size

one-line

Display ligthing

non-illuminated

Storage temperature

-30 to +70 °C

Applications

Estimating wood’s moisture content: 

The amount of moisture in stored timber products will determine how they are used and processed going forward. When wood is installed with the incorrect moisture content, mechanical deformations (contracting and swelling) can occur at the location where the material is later employed, which can lead to damage to individual furniture pieces or entire supporting systems in buildings. Therefore, the appropriateness of the wood must be evaluated by measuring the moisture content before being manufactured into furniture or used as a supporting material by a craftsman.
A routine task for chimney sweeps and flue gas inspectors is to check the moisture content of fuels, such as firewood. A fuel with a high moisture content wastes resources and loses energy. All Testo wood and construction moisture measuring equipment calculates the amount of moisture in the material as a percentage of the dry mass (dry weight).
Other options for measuring resistance include using the material’s electrical conductivity or the magnetic flux leakage method, which gauges resistance using the electrical field within the material.
The testo 606-1 is a portable, highly useful tool for testing the moisture content of materials. Through the use of stored material characteristic curves for wood, the material moisture is directly presented in percentage weight. For assessing wood moisture in beech, fir, larch, oak, pine, and maple wood, characteristic curves are available. Five additional features are saved in the instrument. Two electrodes that have been driven into the material are used by the measuring device to take readings. The testo 606-2 detects ambient temperature and humidity in addition to material wetness. In this approach, it is possible to swiftly and accurately evaluate the conditions of drying on the spot.

Downloads

Datasheet : Testo 103 – Food thermometer.

Instruction Manual : Testo 103 – Food thermometer.

Delivery Scope

Testo 103 food thermometer with foldable temperature sensor, user guide, calibration protocol, batteries.